MLO Vegetable Protein combines soy, sesame, and wheat with the finest vegetable protein sources as well as a modified amino acid to ensure optimal utilization. The resulting high quality protein source contains no meat or milk products, making it ideal for vegans, vegetarians, or anyone seeking a mild tasting soy protein supplement. Each serving contains 17 grams of protein, with no fat, no carbohydrates, and no sugar. MLO Vegetable Protein is vegan and contains no artificial colors, preservatives, egg, dairy, or animal derivatives. Usage: Stir two tablespoons of MLO Vegetable Protein into a glass of milk or your favorite fruit juice, or blend with fruit or crushed ice. It may also be added to cereals or salads, or used in cooking and baking.
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